18 Must-Read Books to Pick Up This August
A cross continental food adventure, a gritty drama of complicated fatherhood, Curtis Sittenfeld's haunting tale of a twin's supernatural gift and more
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On the Noodle Road: From Beijing to Rome with Love and Pasta
By Jen Lin-Liu
400 pages;
Riverhead
A Chinese American journalist and chef, now living in China, sets out along the Silk Road to study the rich culinary heritage that links East and West; while traveling, she develops a greater appreciation for her new marriage as well.
— Abbe Wright
Published 07/31/2013
