Simran Sethi tried this amazing traditional cold summer soup at a farm dinner hosted by Free State Brewing Company executive chef Rick Martin.

On the 40th anniversary of Earth Day, journalist Simran Sethi reflects on what it really means to be an environmentalist.

Environmental journalist Simran Sethi says there's an ugly side to humanity's love and appetite for gold.

Using sweat equity, resources from trusted eco-colleagues and the insights she has shared with millions of others on as her guide, Simran Sethi will green her own life as she moves into her first home, a 1925 historic, two-story structure in the heart of

Spicy soup Mexican food starter appetizer