News and information about Melons on Oprah.com.
But it also makes melons vulnerable to abuse. When a melon is jostled in transit ..... See "Meet the Melons !" below, for ..... You might think a melon 's thick skin ..... circumvent the melon 's hard, dull ..... Botanists divide melons into three categories
Try this delicious recipe! Serves 10 Add liquid ingredients and salt to a food processor and pulse on high. Once blended, add jalapeno, mint and melons to food processor and puree. Melon Soup stock oil jalapeno mint melon salt
appetizer or intermezzo to spicy or curried main dishes. If melons are out of season, or if you buy one that isn't at its peak ..... chilled. Top with toasted coconut before serving. Chilled Melon , Cucumber and Coconut Milk Soup honeydew cucumber milk coconut
The spiked melon balls must be refrigerated at least 2 hours before serving. Serves 4 Using a melon baller, ball the flesh of the cantaloupe ..... inch pieces and place in a large bowl. Mash melon with a fork, then strain.) Remove balls
smoothie. Serves 4 In a blender, combine melon , banana, yogurt and vanilla extract. Blend ..... This may need to be done in batches.) Pour melon mixture into glasses. Serve immediately. Vanilla- Melon Smoothies cantaloupe honeydew banana yogurt
watermelon, cantaloupe, or honeydew melon Directions Fill a blender with ice and ..... watermelon, cantaloupe, or honeydew melon . Blend well, pour into four lowball glasses rimmed with sugar, garnish with a melon wedge, and serve.
Fresh melon gets spiked with sesame, ginger, and lime ..... cool. To make salad: Combine dressing, melon , peanuts, herbs, coconut, and shallots ..... Toss well; serve immediately.Burmese Melon Salad with Sesame-Ginger Vinaigrette coconut
dress a salad of paper-thin slices of melon "pappardelle." Serves 4 to 6 Using a ..... honey, lemon juice and mint. Pour over melon strips; toss gently. Serve in chilled shallow bowls.Mixed- Melon Pappardelle with Mint Dressing honeydew
surprising new texture. Serves 4–6 Cut melon in half and scoop out seeds. Cut flesh ..... processor. In the food processor, blend melon , sugar, lemon juice and port, if desired ..... processor when you're ready to serve. Melon Granita with Prosciutto cantaloupe charentais
Spicy grilled shrimp pair perfectly with a fresh, fruity, and summery chilled gazpacho.