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More in Seafood Entrees
- Sea Scallops with Orange and Rosemary
- Emerald Scallop Ceviche in Tostada Boats
- Confetti Crab & Asparagus Soufflé Roll
- Baked Bass with Fingerlings and Zucchini
- Fish Cakes
- Jambalaya for Company
- Tilapia Wrapped in Banana Leaf
- Steamed Clams with Chorizo and Fingerling Potatoes
- Tequila-Lime Shrimp
- Cavolo Nero and Red Cabbage Tostadas with Spicy Shrimp
- Lobster Thermidor
- Grilled Shrimp Cocktail
- Halibut with New Potatoes, Artichokes, Leeks, and Spring Garlic Aioli
- Southwestern Tuna Casserole
- Chipotle Shrimp Tacos
- Tilapia with Homemade Pesto
- Lettuce "Gyros" with Tilapia and Yogurt Sauce
- Spaghetti with Shrimp, Parsley, Mint, and Garlic
- Grilled Lobster with Charred Chili Sauce
- Tea Poached Tilapia
A well-worded menu or beautifully presented dish excites me. I get a great deal of pleasure just thinking about food.
Art Smith's Recipes
Southern Cuisine You Can Make at Home!
People are lining up in droves for chef Art Smith's Chicago restaurant. Get his secret recipes and more!
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