Understanding Desire
It's joy, it's misery, it's an ache that you miss when it's gone--what is it about desire that has such a hold on us? Patricia Stacey takes a tutorial on a subject as old, knotty, delicious, and confusing as love itself (though love has nothing to do with
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When and How to Say "Enough!"
There are two ways of going through life: Gather everything in sight, just in case you need it. Or, trust that you'll find exactly what you need, just in time. Here, Martha Beck shows you how.
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Chef Jeff Henderson
Oprah Radio host Gayle King talks to chef Jeff Henderson, author of Cooked: From the Streets to the Stove, from Cocaine to Foie Gras.
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The Hidden World of Water
Water is getting so scarce that some experts say future wars will be fought over it. Environmental journalist Simran Sethi intervivews author Tom Kostigen about the virtual water used in creating products that don't have anything to do with water and how
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From the March 2008 issue of O, The Oprah Magazine
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