Oprah: Where Are They Now?
Online Exclusive: Debbie Matenopoulos Cooks with Her Big Greek Family
While Debbie Matenopoulos was in Greece working on her first cookbook, It's All Greek to Me, she spent quality time in the kitchen with her mother, aunt, uncle and extended family. Watch as she shares how her family members have been cooking with horta—known as dandelion greens in the United States—for decades.
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Published on November 10, 2013