SEASON , EPISODE 117 | AIRED ON 01/19/11
Cristina satisfies your sweetest dessert cravings with the help of pastry chef Jane Lockhart. First up is Jane???s Apple Galette, which brings together a few simple ingredients to make one sensational dessert. Next, Cristina shares the recipe for her Berry Crisp with streusel topping. Then champion barista Heather Perry shows Cristina and Jane her award-winning Cappuccino designs.
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