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Back in the couple's kitchen, Rachael shows Andrew how to prepare an impressive and well-balanced meal for his fiancé using only ingredients from his freezer and cupboard. For the main course, Andrew cooks a classic Cheese and Pepper Pasta. Olive oil, butter, cheese and pepper blend together in the rich sauce.

Next, Andrew sautées frozen spinach with white beans and garlic in a touch of extra virgin olive oil for a healthy and tasty side dish.

Paired with a nice bottle of wine, Andrew's remarkable meal amazes wife-to-be Jessica. Buon appetito !
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FROM: Oprah's Gardens: A Private Tour
Published on May 12, 2006

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