Celebrate Spring

Back in the couple's kitchen, Rachael shows Andrew how to prepare an impressive and well-balanced meal for his fiancé using only ingredients from his freezer and cupboard. For the main course, Andrew cooks a classic Cheese and Pepper Pasta. Olive oil, butter, cheese and pepper blend together in the rich sauce.

Next, Andrew sautées frozen spinach with white beans and garlic in a touch of extra virgin olive oil for a healthy and tasty side dish.

Paired with a nice bottle of wine, Andrew's remarkable meal amazes wife-to-be Jessica. Buon appetito !