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Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, by Librarie Larousse
Larousse Gastronomique: The World's Greatest Culinary Encyclopedia Still debating which came first, the chicken or the egg? Here's a perfect present for you and your foodie friends.

Price: $75
Clarkson Potter: 800-726-0600
Featured in O, The Oprah Magazine, December 2001

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