Welcome
|
Sign Out
Welcome to Oprah.com
|
Sign In
or
Join Now!
Get the best of Oprah.com in your inbox. Sign up for our
newsletters!
Oprah's Next Chapter
O Magazine
Rosie.com
OWN TV
Videos
Oprah Blog
Oprah Radio
Spirit
Health
Health
Fashion & Beauty
Books
Food
Entertainment
More
More
Home & Garden
Money
World
Exclusives
Community
O Store
Subscribe
Welcome back,
|
Join
|
Trans Fat Replacements
By David L. Katz, MD
O, The Oprah Magazine
|
From the
July 2007
issue of
O, The Oprah Magazine
Tweet
Pin It
|
Print
1
Comment
Trans fats have been replaced in cereals, but with what? Dr. Katz explains.
More Top Stories
The YOU Docs Blog
Dr. Oz and Dr. Michael Roizen share their opinions on the hottest health topics and teach you how to have the best relationship with your doctors.
READ MORE
How to Grocery Shop Smart
Dr. Katz's rules to decipher food labels and help navigate the grocery store.
READ MORE
Trans Fat and Partially Hydrogenated Oil
O, The Oprah Magazine's Dr. David L. Katz, MD, advises a reader on how to read food labels to find trans fat.
READ MORE
Can Olive Oil Stand the Heat?
Will olive oil lose its healthy qualities when heated? How long will it keep in your kitchen cabinet? Dr. Katz has the answers.
READ MORE
5 Ways to Decode Food Labels at the Grocery Store
Tips for identifying the good, the bad, and the nutritionally bankrupt on your supermarket's shelves.
READ MORE
Follow
Advertisement
Advertisement
Advertisement