Melons are distantly related to cucumbers; here the cousins reunite in a cool honeydew soup pureed with coconut milk and topped with toasted coconut. Get the recipe.See the full melon menu!
O, The Oprah Magazine's Celia Barbour has tasty melon recipes for summer.
African-Americans have been eating organically, sustainably, and locally for 200 years, and their vibrant, veggie-centric traditions are worth reviving. Celia Barbour heeds the collards.
Recipe for Spicy Skewered Shrimp with Grilled Watermelon, as seen in the July 2007 issue of O, The Oprah Magazine.
After years of squeezing five people into a one-bedroom apartment, Celia Barbour's family moved to a sprawling old house with as many bathrooms as inhabitants. Somehow, though, things are still cozy.