Melons are distantly related to cucumbers; here the cousins reunite in a cool honeydew soup pureed with coconut milk and topped with toasted coconut. Get the recipe.See the full melon menu!
O, The Oprah Magazine's Celia Barbour has tasty melon recipes for summer.
African-Americans have been eating organically, sustainably, and locally for 200 years, and their vibrant, veggie-centric traditions are worth reviving. Celia Barbour heeds the collards.
A squirt of lemon or lime is pretty common with most grilled shrimp dishes, but chef Michael Symon puts a new spin on citrusy shellfish with this recipe.
Recipe for Spicy Skewered Shrimp with Grilled Watermelon, as seen in the July 2007 issue of O, The Oprah Magazine.