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APRIL BLOOMFIELD'S GREATEST HITS

The Spotted Pig As executive chef of New York City's The Spotted Pig—and as an amateur DJ—the flavor is all in the mix for April Bloomfield. Sweet with sour, jazzy with classical—check out April's skirt steak salad with chilies or her caramel tart with bananas and bittersweet chocolate.

Pumpkin Salad with Pine Nuts, Pecorino and Balsamic Vinegar
Chickpea and Rosemary Soup
Grilled Skirt Steak Salad with Watercress, Chervil, Lime, Crispy Shallots and Chilies
Smoked Trout with Beets, Sour Cream and Chives
Turnips and Broccoli Rabe with Parsley
Brussels Sprouts with Chestnuts and Honey Mustard Dressing
Banoffee Tart

Shall We Cook?
Seafood Pesto Pasta Recipe for a rich, delicious relationship: a man who knows his way around a stove, great conversation and mouthwatering co-creations (jambalaya, ratatouille, gazpacho). Lee Smith tells how she made her second marriage simmer—and shares her recipe for love!

Seafood Pesto Pasta

For more Great Food, check out the September 2005 issue of O, The Oprah Magazine. Subscribe now!