Art Smith's Backyard Kitchen
Art, however, must deal with a climate that's different from Southern California's, and his 500-square-foot, poured-cement backyard is shared by everyone in the 14-unit Hyde Park condominium. But Art, who sees dinner company and new friends where others see potential roadblocks, assessed the situation with typical exuberance: "We just took over!"
Potted rosemary, thyme, basil and tomato plants grow near Art's Viking wok/cooker.
From the
Summer 2007 issue of
O, The Oprah Magazine
