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Nate has the recipe for good kitchen design.

 

Question 6: What's your kitchen's mission?

  • What is your goal—to update or renovate? Is it realistic in terms of budgeting and time?
  • Do you prefer open or closed storage? Are you neat enough to let it all show?
  • Want to eat in? Would a table with chairs be best, or are you a more casual island-style family?
  • While the style of Kirstie Alley's kitchen (shown here) fits comfortably into the 1920s architecture of her house, the appliances are strictly modern and professional, perfect for a serious cook.

Copyright © by Nate Berkus, published by Hyperion
From the Winter 2005 issue of O, The Oprah Magazine
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