Thanksgiving Side Dish Recipes from Celebrity Chefs
O asked star chefs to share dishes that honor their heritage for a very American holiday meal.
By Rachel Mount
O, The Oprah Magazine | From the November 2011 issue of O, The Oprah Magazine 
Photo: Craig Cutler
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British chef Bloomfield knew exactly what she wanted to bring to the American Thanksgiving table when she moved here: woodsy, aromatic sage. "We use sage all the time in England, and I loved how well it went with toasted onions from Sunday dinners with my family," she says. Get April Bloomfield's Roasted Red Onions with Sage Pesto recipe. |
