Thanksgiving Side Dish Recipes from Celebrity Chefs
O asked star chefs to share dishes that honor their heritage for a very American holiday meal.
By Rachel Mount
O, The Oprah Magazine | From the November 2011 issue of O, The Oprah Magazine
Photo: Craig Cutler
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"My parents are Ecuadoran," Garces says, "so I find myself adding Latin American ingredients to everything I cook," His take on green bean casserole is a vibrant medley of beans tossed with oranges, dates, and almonds—plus a sprinkle of his secret ingredient, smoked paprika. Get Jose Garces's Green Beans with Oranges and Dates recipe. |