Granola Recipes - New Granola Varieties
The best thing about granola? We say it's the range of add-ins, from peanut butter to maple syrup and quinoa. Here are six delicious varieties—plus recipes to make them yourself.
By Emily Malone
O, The Oprah Magazine | From the November 2011 issue of O, The Oprah Magazine
This sweet and nutty combination works just as well in granola as it does in a sandwich, with dried strawberries playing the role of the jelly. ($6; Whole Foods Market)
2 cups rolled oats, 2 Tbsp. canola oil, ¼ cup honey, 2 Tbsp. natural peanut butter, 2 Tbsp. sweetened coconut flakes, ¼ cup unsalted peanuts, ¼ cup chopped dried strawberries, and ½ tsp. salt.