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6 Delicious Granola Varieties—and How to Make Them at Home

The best thing about granola? We say it's the range of add-ins, from peanut butter to maple syrup and quinoa. Here are six delicious varieties—plus recipes to make them yourself.
By Emily Malone
granola 6
Photo: Marko Metzinger/Studio D

Purely Elizabeth Ancient Grain Original


Coconut oil and coconut palm sugar give nutritious grains like quinoa and amaranth a tropical, caramel-like sweetness. ($8; purelyelizabeth.com)

Do-it-yourself ingredients
2 cups rolled oats, 2 Tbsp. coconut oil, ¼ cup honey, 2 Tbsp. brown sugar, 2 Tbsp. uncooked quinoa, 2 Tbsp. chia seeds, 2 tsp. cinnamon, and ½ tsp. salt.

From the November 2011 issue of O, The Oprah Magazine
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