In her kitchen, Kris whipped up a special health cocktail for Dr. Oz using cucumber, celery, sprouts and kale. "It's green," she says. "Whatever is in the refrigerator that's green, it's in my juice."
"And it tastes good," Dr. Oz says.
Kris says this healthy lifestyle is far removed from her old self. "I did martinis before, now I do green drinks," she says. "I knew when I was diagnosed with cancer the only thing I could control was what I ate, what I drank and what I would think. I thought the best place to start was with what I put in my mouth. It's one of the many reasons I think I feel better."