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An ice cream dish with a kick!

Ingredients:
Makes 4 servings

  • 1 pint vanilla ice cream
  • 1/4 cup freshly brewed espresso
  • 1/4 cup whipped cream
Divide 1 pint vanilla ice cream among 4 juice glasses or small water glasses. Pour 1/4 cup freshly brewed espresso over each serving, and top each with 1/4 cup whipped cream; serve immediately.

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