Spirit Health Style Relationships Home Food Money World
Flounder with Miso Sauce
Created by Gwyneth Paltrow

Fish and salad
The talented Ms. Paltrow is not only a mom and award-winning actress, she's also a cook who loves to use organic ingredients. She likes to serve this fish with organic brown rice and a side of greens with shredded carrots and ginger. For salad dressing, she likes to use a combination of organic sesame oil and organic rice wine vinegar. Most of the more unusual ingredients (like miso and mirin sauce) can be found at gourmet supermarkets or health-food stores.

Ingredients:
 

  • 1 thick piece white fish , like flounder
  • 1 cup mellow white miso paste
  • 3/4 cup mirin sauce
Whisk the miso paste and mirin sauce together. Place the fish in an oven-safe pan. Coat the top side of the fish with the miso/mirin mixture. Bake for 20 minutes at 400 degrees, until the sauce is slightly caramelized. Serve with rice and fresh salad.