Recipe created by Spike Mendelsohn
March 31, 2009
These luscious brownies will have everyone at the dinner table asking for seconds!
- 1 cup sugar
- 1/4 cup shortening
- 2 eggs
- 6 Tbsp. cocoa
- 1/4 cup black coffee
- Dash sea salt
- 1/4 cup cake meal
- 1/4 cup potato starch
- 1 cup nuts , chopped (optional)
- 1 bag marshmallows for topping
Preheat oven to 325°. Cream sugar and shortening, and add eggs. Make a paste of cocoa and coffee and add to mixture. Blend in the rest of ingredients. Bake in a greased 9-inch pan at 325° for 25 minutes.
Spread a few marshmallows on top of brownies and place in the oven under broil for 5 minutes, until marshmallows are slightly burnt.
Let cool and cut into bars.
Printed from Oprah.com on May 24, 2013
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