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Sour Cream Ice Cream with Caramelized Pear CompoteThe ice cream recipe makes more than is needed for the dessert. In an airtight container, cover surface of leftover ice cream with plastic wrap, seal and freeze for up to one week. Get the recipe . Keep Reading
Recipe for LivingFirst she got the entire Napa Valley eating out of her hand. Then chef Cindy Pawlcyn seasoned her own life, house, and entertaining style to taste.
O, The Oprah Magazine's First Anniversary PartyPictures of Oprah and various celebrities from first anniversary party.
Dinner With Jennifer AnistonYou couldn't ask for a more crowd-pleasing experience than dinner at Jennifer Aniston's house, courtesy of chefs (and sisters!) Jewels and Jill Elmore.
At the Table with Colin CowieAn interview with author and event planner Colin Cowie, plus recipes from O, The Oprah Magazine Cookbook
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