Get the best of Oprah.com in your inbox. Sign up for our newsletters!

What to Serve Guests

O, The Oprah Magazine  |  January 01, 2006
Pin It
  |  
Print
0
Comment
2 of 8
Caramelized Onion and Bacon Tart

Caramelized Onion and Bacon Tart

"Chances are you already have everything you need to make this caramelized onion tart in your pantry," says Susan Spungen. Get the recipe .

Keep Reading

Grilled Sea Scallops with Tomato-Black Olive Vinaigrette and Potatoes

Recipe for Grilled Sea Scallops with Tomato-Black Olive Vinaigrette and Potatoes, as seen in the June 2007 issue of 'O, The Oprah Magazine.'

30 Recipes for Great Summer Grilling

Nothing says summer like a meal from the grill. From easy to inventive, these recipes will have you manning the smoke and sizzle all season long.

Greek Recipes

Feta and walnuts are blended to create a creamy dip everyone will love!

Holiday Dessert Recipes

Sweet and decadent holiday treats that will round off the perfect holiday meal.

Loading...
Advertisement
IN THE CURRENT ISSUE
Express yourself! We've got 26 ways to tell your story and share it with the world, jeans that make you look 10 pounds thinner, and recipes for the easiest dinner party you'll ever throw.
see all new stories
Advertisement
Advertisement