Vegetarian Casserole Recipes
Take veggies, add cheese and your favorite starch (pasta, polenta, rice), and you're in one-dish dinner heaven.
By Lynn Andriani
Original Content | September 23, 2013
A Mac 'n' Cheese with Some Heft (and Pep)
This version of the traditional pasta-and-cheese casserole includes colorful and good-for-you broccoli florets and sun-dried tomatoes; a rich medley of cheddar, Gruyère and Gouda; and just a touch of cayenne. The grown-up additions turn a simple comfort food into a gourmet delight.
Get the recipe: Lunch Lady Doris's Spicy Mac and Cheese
Printed from Oprah.com on Tuesday, March 11, 2014
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