9 Vegetarian Casseroles Even Meat Eaters Will Love
Take veggies, add cheese and your favorite starch (pasta, polenta, rice), and you're in one-dish dinner heaven.
By Lynn Andriani
A Mac 'n' Cheese with Some Heft (and Pep)
This version of the traditional pasta-and-cheese casserole includes colorful and good-for-you broccoli florets and sun-dried tomatoes; a rich medley of cheddar, Gruyère and Gouda; and just a touch of cayenne. The grown-up additions turn a simple comfort food into a gourmet delight.
Get the recipe: Lunch Lady Doris's Spicy Mac and Cheese
Published 02/04/2016
