Freeze the bananas for a colder, thicker smoothie.
Servings: Serves 4
- 1 cantaloupe or honeydew , peeled, seeded, cut into chunks and chilled
- 1 whole banana , peeled
- 1/2 cup vanilla yogurt
- 1/2 teaspoon vanilla extract
In a blender, combine melon, banana, yogurt and vanilla extract. Blend until smooth. (This may need to be done in batches.) Pour melon mixture into glasses. Serve immediately.
Printed from Oprah.com on June 18, 2013
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