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salmon in parchment with olive butter
Photo: Chris Court

Salmon in Parchment with Olive Butter

"You can have the salmon on a tray, ready to roast, before guests arrive," Corry says. "When you take it out of the oven, it's puffed up a little from the steam, then you open it like a valentine."

Get the recipe: Salmon in Parchment with Olive Butter

From the February 2013 issue of O, The Oprah Magazine
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