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Orange-Scented Scottish Shortbread with Dark Chocolate

Orange-Scented Scottish Shortbread with Dark Chocolate

This giant cookie breaks into wedges come dessert time, but the real magic is in its few, yet decadent, ingredients: just butter, sugar, orange zest, chunks of dark chocolate, and flour. If you're hand-delivering, present the cookies on vintage plates, found at flea markets and garage sales.

Get the recipe for Orange-Scented Scottish Shortbread with Dark Chocolate

Recipe created by Liz Pearson
Published on February 08, 2011
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