• 1 1/4 cups toasted whole almonds
• 2 Tbsp. olive oil
• 1/2 cup chopped, toasted almonds
• 2 apples , sliced and cored

Place the whole toasted almonds in to a food processor or blender and process until the nuts are finely ground. Add the olive oil and mix until smooth. Transfer to a small bowl and stir in the chopped almonds—serve with the fresh apple slices.