This tangy wrap gets its flavor from mandarin oranges, and has plenty of texture thanks to roasted peanuts. "I love adding nuts to a sandwich," says Mauro. They deliver phenomenal texture without getting soggy."
Knock out multiple Thanksgiving leftovers in a single sandwich. "Cranberries, fried onions, Turkey—these are familiar fall favorites," Mauro says. "But combining them with a barbecue sauce takes them in a new direction."