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Turkey Bacon and Eggs
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Courtesy of Jeanette Jenkins
Oprah.com  |  Published on January 01, 2006
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Try this delicious recipe!

Servings: Serves 1

Ingredients:

Turkey Bacon and Eggs
  • 3 eggs
  • Tomato
  • 4 to 6 slices turkey bacon
  • 1 tablespoon olive oil
  • 1 piece whole wheat bread
  • 1 tablespoon all fruit or low-sugar jam
Directions:

Place the turkey bacon in a pan and fry to your own liking. Heat olive oil in pan on medium temperature. Scramble 2 egg whites and one whole egg to your liking. Toast whole wheat bread and add all fruit or low-sugar jam. Slice half of a tomato and put it on your plate. Place all of the cooked items on your plate and enjoy.

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