- 1 pint strawberries , hulled and quartered
- 1/3 cup packed light brown sugar
- Dash of vanilla
- 4 thick or 8 thin slices store-bought pound cake
Preheat broiler to high. Place strawberries (in baking dish) about 5 inches from heat source. Broil until just bubbling, 3 to 5 minutes. Remove and divide berries among pound cake slices. Serve warm.