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Tips for Chocolate Tasting

By Jonathan Grahm
White, dark and milk chocolate

Taste All Kinds and Colors of Chocolate

At Compartes, we do mostly dark chocolate, so I suggest choosing different flavors or brands of dark chocolates for your tasting at home. Traditionalists may want to add in a bit of good milk chocolate or even some white chocolate (although it is not a chocolate at all) to the mix of the chocolate tasting.

When tasting different types of chocolate such as dark, milk and white, I suggest breaking them up into sections since the dark chocolate is going to be the strongest in flavor profile, while the white would be the weakest.

Photo: © 2009 Jupiterimages Corporation
Published on June 03, 2009
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