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The Party Starts Here
Menu created by Debra Ponzek
Oprah.com  |  May 29, 2008
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Debra Ponzek
Something about this season makes you want to gather your nearest and dearest and kick off the holidays with a splendid feast. Chef, restaurateur, and author Debra Ponzek created this menu that's sumptuous, surprising, and easier than it looks! Get cooking!

Get over 100 more Thanksgiving recipes
Hors d'Oeuvres
Seared Sea Scallops with Spicy Clementine Dipping Sauce
Robiola and Shiitake Quesadillas
Ginger Shrimp with Basil Ponzu Sauce
Fig and Goat Cheese Wontons
Lobster Salad with Mango and Avocado
Entrées
Wild Striped Bass with Port Wine Balsamic Sauce
Lavender Honey and Almond Crusted Rack of Lamb with Almond Pesto
Side Dishes
Thyme-Roasted Baby Carrots
Chestnut Potato Cakes
Asparagus with Wild Mushroom Ragout
Desserts
Lemon Creme Fraiche Cake
Bittersweet Chocolate Basil Tart

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