A hot entrée in Eudora's Cook Book by Eudora Garrison, homemaking editor of The Charlotte Observer, provided inspiration for a great sandwich.
Get the recipe for Sherried Chicken Salad Sandwiches
Shrimp and Deviled-Egg Salad Sandwiches
In this recipe, Matt and Ted Lee reimagined a casserole from The New Fairyland Cookbook, published by the Fairyland School PTA in Lookout Mountain, Georgia.
Get the recipe for Shrimp and Deviled Egg Salad Sandwiches