The Best Chocolate Brownie Recipes
From gooey to spicy to Oreo-filled, we've got a chocolate square (and in one case, circle) to match every craving.
By Lynn Andriani
Original Content | August 20, 2012 
Photo: Anna Williams
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Chocolate and chili have become a classic pairing, and Matt Lewis and Renato Poliafito, owners of the Brooklyn bakery Baked and authors of the forthcoming book Baked Elements, have hit upon a winning formula in their spiced brownies. They use ancho chili, which has a mild heat and fruity sweetness; you'll taste a warm sensation after you've swallowed a bite. Get the recipe: The Baked Spicy Brownie |
