Tray of sliced turkey

Illustration: Kate T. Williamson

3 of 5
If You Have Turkey...

Turn them into:

Jerk Turkey and Mango Tacos


Toss 3 cups shredded turkey with 1/4 cup Jamaican jerk marinade or jerk barbecue sauce and 2 tablespoons water. In a medium pot, warm the mixture over medium heat until it's heated through. Pile turkey onto 8 corn tortillas and top with diced mangoes and chopped cilantro.

Serves 4

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