Thanksgiving Desserts - Pie Recipes
Every feast deserves a happy ending; these pies add a plot twist… Plus, we've added an Oprah.com exclusive: wine pairings for each treat.
By Celia Barbour and Rachel Mount
O, The Oprah Magazine | From the November 2009 issue of O, The Oprah Magazine 
Photo: Anna Williams
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As American as innovation, this version of the classic dessert pairs crisp and flaky piecrust cookies with a warm, velvety apple compote. "Sweet sherry tastes like liquid raisin so it's the perfect flavor to compliment apple pie," says Marc Destito, director of the Sherry Council of America , who suggests following the Spanish tradition: pour a splash from your glass over vanilla ice cream. Try: Osborne Premium Sweet Sherry, Pedro Ximenez 1827 ($20); Snooth.com Get the recipe: Apple Pie Undone |
