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Sweet Young Things
Quick Vegetable Soup
 
After a winter of stick-to-your ribs cooking, aren't you hungry for something lighter, fresher, zingier? Spring-ier? Chef Rori Trovato whips up a lacy zucchini ribbon "pasta," a zippy mint and pea hummus, a fruit-sweetened carrot cake that has to be mmm-mmm-mmm-'ed to be believed. .
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