Swedish Apple Pie Recipe
Recipe created by Judy of Winnebago, Illinois
November 02, 2008
- 5 Granny Smith apples , peeled and sliced
- 1 1/4 cup sugar
- 3 tsp. cinnamon
- 3/4 cup melted margarine
- 1 cup flour
- 1 egg
- 1/4 cup chopped walnuts
Fill pie dish with apples, sprinkle on 1/4 cup sugar and the cinnamon. Combine melted margarine, the remaining 1 cup sugar, 1 egg and chopped walnuts. Pour over apples. Bake at 350° for 45 minutes or until golden. Top with whipped cream or ice cream and serve.
Printed from Oprah.com on December 8, 2013
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