Super Bowl Party Food from Chef Traci Des Jardins
San Francisco chef Traci Des Jardins' updated bar food will make everyone at your party feel like a winner.
Recipes created by Traci Des Jardins
O, The Oprah Magazine | From the February 2011 issue of O, The Oprah Magazine
Red and green cabbage and bright orange carrots make this side dish a festive, colorful addition to any buffet.
Get the recipe: Tricolor Coleslaw