Peanut Butter Chocolate Whirligigs

Photo: Tina Rupp

7 of 12
A Jolt of Chocolate for When You're Starting to Wane
These whirligig cookies start with a rich, peanut-buttery dough; you slather it with dark chocolate, roll it up into a log and slice into cookies. They're plenty tasty when served room temperature but dangerously addictive if you warm them in the oven or toaster oven before serving.

Get the recipe: Peanut Butter Chocolate Whirligigs
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