Soul Food Recipes - Brown Sugar Kitchen Recipes
Chef Tanya Holland shares signature dishes from her West Oakland restaurant.
Recipes created by Tanya Holland
O, The Oprah Magazine | From the June 2012 issue of O, The Oprah Magazine 
Photo: Aya Brackett
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This shrimp preparation was inspired by vacations in Louisiana, and the sauce is brightened with lemon juice. Get the recipe for Creole Shrimp Get the recipe for Cheddar Grits |
