Servings: Serves 6
Preheat broiler to high. Place rack 4-5 inches from heat.
Coat one side of 6 graham crackers with peanut butter and place on a large baking sheet. Top each with 6 marshmallows. Arrange chocolate pieces on remaining 6 graham crackers and arrange on another baking sheet, if necessary.
Place under the broiler, keeping a close eye on them. The marshmallows should brown in 30 to 50 seconds. When they are just browned, remove from heat. Place chocolate covered crackers on top of marshmallows and gently press on top. Serve hot.
From the February 2001 issue of O, The Oprah Magazine
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