Simple Recipes You Can Memorize - Go-To Recipes
Everyone has a delicious dish that's so deceptively simple, they can make it by heart. We asked, and you gave us your favorites.
O, The Oprah Magazine | From the March 2012 issue of O, The Oprah Magazine
Photo: Thinkstock
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In a food processor or blender, combine 2 ripe avocados with 2 cups loosely packed basil, a handful of any nut, a splash of lemon juice, and a drizzle of olive oil. Blend until smooth, adding water as necessary. Season with salt and black pepper, then toss with cooked store-bought gnocchi. —Chloe Coscarelli, author of Chloe's Kitchen (Free Press), out this month |
