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Apple-Cheddar Frittata

Preheat oven to 450°. In a bowl, mix together 8 eggs, ½ cup shredded Cheddar cheese, salt, and black pepper (you could also add sautéed onion or garlic, but it's not necessary). Warm 1 Tbsp. butter in an oven-safe skillet over medium heat, then pour in egg mixture. When eggs start to set, about 1 minute, arrange 2 sliced apples on top. Sprinkle with ½ cup more Cheddar. Transfer to oven and cook until set, about 20 minutes.

—Kath Younger, katheats.com

From the March 2012 issue of O, The Oprah Magazine
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