Side Dishes for Chicken
Whether you slid that bird in the oven with nothing but olive oil and garlic, or bought an already-cooked rotisserie one, these 20-minute vegetables dishes will transform your dinner.
By Lynn Andriani
Original Content | August 13, 2012
Photo: Coral von Zumwalt
Coleslaw with More Flavor
Cat Cora's trick for getting an unusual spin on a summer classic to the table in 15 minutes: packaged broccoli slaw (Dole's version combines broccoli, carrots and red cabbage). Fresh cilantro and hot sauce add zing.
Get the recipe: Broccoli Slaw with Cilantro and Garlic
Printed from Oprah.com on Sunday, March 9, 2014
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