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Cocoa, Chili and Vanilla Spiced Nuts

Cocoa, Chili and Vanilla Spiced Nuts

Though not technically a dessert, nuts can be a lovely way to end a meal, especially with cheese and an espresso or dessert wine. A dusting of cocoa, cayenne and vanilla powder (or vanilla sugar) gives this mix of pecans, cashews, peanuts and almonds a delicate balance of sweetness and spice.

Get the recipe: Cocoa, Chili and Vanilla Spiced Nuts

Next: 20 favorite childhood desserts (with adult twists)

Photo: Anna Williams
From the February 2010 issue of O, The Oprah Magazine
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