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A salad of arugula, watercress, and mizuna is a spicy foil for fresh cherries, which tame the bracing flavors. Thin slices of prosciutto and handfuls of crumbled goat cheese add a silky, rich taste. Recipe: Salad of Spicy Greens, Cherries, Prosciutto, and Goat Cheese 6 outrageously delicious cherry desserts |